Sunday, February 28, 2010
Our favorite quick sweet treat:)
Cut up an apple or two, we love Granny Smith's for this. Melt some earth balance , about three tablespoons until bubbly and starting to brown, over med/high heat.
Add cut up and skinned apples to pan and cover with lots of pumpkin spice and brown sugar. Brown until soft. Serve with your favorite CF ice cream. Also good with left over flatbread or pizza crust:)